Bacterial adhesion is affected by the thickness and stiffness of poly(ethylene glycol) hydrogels
43. Bacterial adhesion is affected by the thickness and stiffness of poly(ethylene glycol) hydrogels
Kolewe, K.W., Xhu, J., Mako, N., Nonnenmann, S.S., Schiffman, J.D. ACS Applied Materials & Interfaces (2018) 10(3), 2275-2281 [Link]
Kolewe, K.W., Xhu, J., Mako, N., Nonnenmann, S.S., Schiffman, J.D. ACS Applied Materials & Interfaces (2018) 10(3), 2275-2281 [Link]